Taste Kent Magazine

Discover the tastiest food and drink from Kent – The Garden of England

Year: 2021

FUN FAMILY DAY OUT AT FIRST KENT COFFEE FESTIVAL

If you’re looking for a fun day out for all the family this August bank holiday with a shot of coffee and culture thrown in then the new Kent coffee festival might just be for you! The Kent Coffee Festival…

Love Your Leftovers with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent will take a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on making the most of your leftovers.   Did you know UK households…

Winners Announced Taste of Kent Awards 2021 

Following the first-ever virtual ceremony, the winners of Produced in Kent’s Taste of Kent Awards 2021, can now be revealed.    On Tuesday 11th of May, the largest ever audience for the Taste of Kent Awards Ceremony, tuned in to the live streaming to…

Be Vocal About Local with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent will take a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on shopping locally.  Floortje Hoette, Chief Executive of Produced in Kent, knows that…

Karara Launches and Celebrates Vaisakhi in Style

Wednesday night saw the official launch of Karara at the Macknade Food Village in Faversham. Observing the current social distances guidelines friends, supporters and invitees attended from near and far. Paul and Rani Babra welcomed guests with the sound of…

PUMPROOM RESTAURANT OPENS at CHATHAM’s COPPER RIVET DISTILLERY

With the easing of restrictions and the reopening of outdoor eating spaces, the new Pumproom Restaurant at Copper Rivet Distillery looks like a really exciting new venue to add to your ‘must try’ list. This new fine-dining experience is planned…

Finalists revealed – Taste of Kent Awards 2021

Public voting has now closed and Produced in Kent is delighted to reveal the finalists for the Taste of Kent Awards 2021 (TOKA). The top three finalists in each category will now enter the final stages of the competition. They…

Rustle up an Easter Feast with Macknade

Wondering what to serve to the family this Easter? Macknade has launched an Easter Recipe Box Menu available to order online, simply select which dishes you’d like and get all the ingredients and full instructions delivered to your door for…

KARARA Set for an Exciting Launch!

With the government laying out plans for the loosening of the restrictions, it’s time to get excited about new food offerings and tasty experiences.   Spicing up the Kent food scene is KARARA, the new brand name for amazingly aromatic dishes created by local chef Paul Babra, bringing all the different aspects of the business together…

Macknade Recipe Box Review

Like many of us, I like to book in a babysitter and make a reservation for our favourite restaurant around Valentine’s Day. While I’m not keen on being told by commercial operations when I should be having a romantic meal…