Love food, hate waste with Produced in Kent’s Monthly Tips from the Change One Thing Campaign
Every month Produced in Kent is taking a closer look at the different ways to adopt a more sustainable attitude to food and how sharing tips to encourage residents of Kent to begin to change the way they shop, handle and consume food….
Paley Farm’s delicious, ethical and sustainably farmed meats – bound to impress even the most demanding meat-lovers
Paley Farm are traditional livestock farmers and online butchers located in the heart of the Kent countryside. Guided by their ethos to combine traditional values with a sustainable mentality, Paley Farm offer ethical, grass-fed, and sustainably farmed meat. Paley Farm’s pigs are fully free range, bred and reared, while…
Mastering the Art of Mixology is Thirsty Work
You’re invited to join a cocktail masterclass in the countryside near Chilham in a converted barn on a Thursday afternoon in August said the invitation from Kent-based mobile bar business The Thirsty Farriers. Sounds like a dream, I thought. We’ll…
Eat the Seasons with Produced in Kent’s Monthly Tips from the Change One Thing Campaign
Every month Produced in Kent is taking a closer look at the different ways to adopt a more sustainable attitude to food and sharing tips to encourage residents of Kent to begin to change the way they shop, handle and consume food. This month the helpful tips are focused on how to eat the seasons. August…
Kent’s Tastiest Soft Fruit Announced – plus a boost for new App to tackle food waste
The Taste of Kent Awards, organised by Produced in Kent, announced Kent’s Tastiest Cherry, Raspberry & Strawberry at the National Cherry and Soft Fruit Show, held at Macknade Food Hall, Faversham, on Friday 23rd July Judged on taste alone by…
Kent Foundation and Produced in Kent form Strategic Partnership to Support Food & Drink Start-ups
The Kent Foundation and Produced in Kent are thrilled to announce their strategic partnership. A move that will launch business support activities that benefit young entrepreneurs in the local food and drink sector in Kent. Kent Foundation and Produced in Kent will run a four-session training series at the…
App to Tackle Food Waste and Poverty gets Backing from Businesses Spanning Entire Food Chain
Successfully garnering support from businesses across the county that represent every area in the food chain, Produced in Kent is offering a solution that will help reduce the 6.4 million tonnes of edible food wasted each year with the launch of the Food Loop app. From growers to charities, support is coming in thick and…
Macknade Faversham to Host National Cherry & Soft Fruit Show
Macknade, Kent’s food & drink experts, are set to host the prestigious National Cherry & Soft Fruit Show at their Faversham store on Friday 23rd and Saturday 24th July. The event, normally held at the Kent Show, attracts entries from…
A Spiritual Awakening in Chatham
This is the second time I’ve been to Chatham in the last few months, the last time it was to visit the very elegant Café Nucleus on the high street. This time, I had a scenic but no less flavourful…
Could you be a Food Loop champion?
Food Loop: The Ground-breaking New App from The No Food Wasted Forum Connecting Businesses in a Bid to Reduce Food Waste Are you an ethical food and drink business based in Kent? A new app from the No Food Wasted Forum is…