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Kent News

Winners Announced Taste of Kent Awards 2021 

Following the first-ever virtual ceremony, the winners of Produced in Kent’s Taste of Kent Awards 2021, can now be revealed.    On Tuesday 11th of May, the largest ever audience for the Taste of Kent Awards Ceremony, tuned in to the live streaming to…

Be Vocal About Local with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent will take a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on shopping locally.  Floortje Hoette, Chief Executive of Produced in Kent, knows that…

Karara Launches and Celebrates Vaisakhi in Style

Wednesday night saw the official launch of Karara at the Macknade Food Village in Faversham. Observing the current social distances guidelines friends, supporters and invitees attended from near and far. Paul and Rani Babra welcomed guests with the sound of…

Finalists revealed – Taste of Kent Awards 2021

Public voting has now closed and Produced in Kent is delighted to reveal the finalists for the Taste of Kent Awards 2021 (TOKA). The top three finalists in each category will now enter the final stages of the competition. They…

KARARA Set for an Exciting Launch!

With the government laying out plans for the loosening of the restrictions, it’s time to get excited about new food offerings and tasty experiences.   Spicing up the Kent food scene is KARARA, the new brand name for amazingly aromatic dishes created by local chef Paul Babra, bringing all the different aspects of the business together…

Kent Comes Out in Force to Vote For Local Food and Drink in the Taste of Kent Awards 2021

With just three days left until the public voting closes for the Taste of Kent Awards 2021, residents of Kent are showing overwhelming support for their favourite local food, tipple, farm shop, pub, or restaurant with a doubling of the…

COPPER RIVET DISTILLERY ON TRACK WITH SOUTHEASTERN TRAINS

Copper Rivet Distillery from Chatham In Kent, which in 2020 temporarily converted a high percentage of its premium spirits production to creating hand sanitisers for the Emergency services, is on track to supply its Russells hand sanitiser to Southeastern Trains….

They Say Don’t Change for Anyone; Produced in Kent Say Just Change One Thing

How customers think and behave towards shopping and sustainability is changing. Reverting to shopping locally for food during the height of the pandemic made people think more about where food comes from, how it is produced, and how its production…

MASTHOUSE SINGLE MALT WHISKY SELLS OUT IN 3 WEEKS

Masthouse Single Estate Single Malt Whisky at 45% ABV, distilled in a Pot Still, has sold out its inaugural batch of 2124 bottles within a month of its November launch. A second batch of the 2017 Vintage was released from…

MASTHOUSE WHISKY SETS SAIL FROM COPPER RIVET DISTILLERY

Copper Rivet Distillery of Chatham, Kent, has released Masthouse Single Malt Whisky (45% ABV), its first single-estate, farm to glass whisky. Crafted by Head Distiller, Abhi Banik, Masthouse Whisky is a natural, unfiltered Whisky, pot-distilled and matured in ex-bourbon and…