Taste Kent Magazine

Discover the tastiest food and drink from Kent – The Garden of England

Kent News

Macknade Introduces Innovative Sustainable Wine Offer in Partnership with Borough Wines

Has your Dry January already come to an end? Don’t beat yourself up, instead rethink how you drink, and enjoy sustainable wine with Macknade. The partnership with Sustainable Wine Solutions from Borough Wines aims to bring sustainable wine options to…

The Taste of Kent Awards 2022 are Open for Voting!

Celebrate Kent’s Food and Drink by Voting for your Favourites Have you found a restaurant you’d like to rave about? Or a favourite tipple that needs toasting…. Then get voting in the Taste of Kent Awards 2022, now open to…

Blackwoods: Innovative, Real and Raw Cheese from Kent

Founded by David Holton in 2013, Blackwoods Cheese Company is known for its real and raw cheese, using fresh unpasteurised milk from the dairy at Bore Place Organic Farm in Kent. Having worked with some of Britain’s finest cheese makers,…

Be Vocal About Local with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent is taking a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on shopping locally and the benefits…

Half Term Halloween Fun at Macknade

There are plenty of spooky treats in store for the whole family to enjoy at Macknade Faversham and Ashford this October Half Term! Starting on Saturday 23rd October, customers can explore the stores to discover devilishly delicious goodies and treats…

Michelin-Starred Chef Brings Fresh Flavours to Historic Sandwich

The Toll Bridge Restaurant and Bar in Sandwich is enjoying a renaissance with new owners having transformed the outdated, run-down restaurant into a lively and thriving business. Set in the heart of historic Sandwich in Kent, The Toll Bridge serves…

Millbrook Announce Opening of New Food Hall & Butchers

Pick up dinner and a pot plant at your local one-stop-shop! Last Thursday saw the official opening of the new Food Hall & Butchers inside Millbrook Garden Centre in Gravesend. Keen to see the new Food Hall and visit the…

Kent’s Tastiest Soft Fruit Announced – plus a boost for new App to tackle food waste

The Taste of Kent Awards, organised by Produced in Kent, announced Kent’s Tastiest Cherry, Raspberry & Strawberry at the National Cherry and Soft Fruit Show, held at Macknade Food Hall, Faversham, on Friday 23rd July Judged on taste alone by…

Kent Foundation and Produced in Kent form Strategic Partnership to Support Food & Drink Start-ups

The Kent Foundation and Produced in Kent are thrilled to announce their strategic partnership. A move that will launch business support activities that benefit young entrepreneurs in the local food and drink sector in Kent.   Kent Foundation and Produced in Kent will run a four-session training series at the…

App to Tackle Food Waste and Poverty gets Backing from Businesses Spanning Entire Food Chain

Successfully garnering support from businesses across the county that represent every area in the food chain, Produced in Kent is offering a solution that will help reduce the 6.4 million tonnes of edible food wasted each year with the launch of the Food Loop app.    From growers to charities, support is coming in thick and…