Discover the tastiest food and drink from Kent – The Garden of England

Amy Goodier-Porter

Millbrook Announce Opening of New Food Hall & Butchers

Pick up dinner and a pot plant at your local one-stop-shop! Last Thursday saw the official opening of the new Food Hall & Butchers inside Millbrook Garden Centre in Gravesend. Keen to see the new Food Hall and visit the…

Eat the Seasons with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent is taking a closer look at the different ways to adopt a more sustainable attitude to food and sharing tips to encourage residents of Kent to begin to change the way they shop, handle and consume food.   This month the helpful tips are focused on how to eat the seasons. August…

Kent’s Tastiest Soft Fruit Announced – plus a boost for new App to tackle food waste

The Taste of Kent Awards, organised by Produced in Kent, announced Kent’s Tastiest Cherry, Raspberry & Strawberry at the National Cherry and Soft Fruit Show, held at Macknade Food Hall, Faversham, on Friday 23rd July Judged on taste alone by…

Kent Foundation and Produced in Kent form Strategic Partnership to Support Food & Drink Start-ups

The Kent Foundation and Produced in Kent are thrilled to announce their strategic partnership. A move that will launch business support activities that benefit young entrepreneurs in the local food and drink sector in Kent.   Kent Foundation and Produced in Kent will run a four-session training series at the…

App to Tackle Food Waste and Poverty gets Backing from Businesses Spanning Entire Food Chain

Successfully garnering support from businesses across the county that represent every area in the food chain, Produced in Kent is offering a solution that will help reduce the 6.4 million tonnes of edible food wasted each year with the launch of the Food Loop app.    From growers to charities, support is coming in thick and…

Could you be a Food Loop champion?

Food Loop: The Ground-breaking New App from The No Food Wasted Forum Connecting Businesses in a Bid to Reduce Food Waste  Are you an ethical food and drink business based in Kent? A new app from the No Food Wasted Forum is…

Love Your Leftovers with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent will take a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on making the most of your leftovers.   Did you know UK households…

Winners Announced Taste of Kent Awards 2021 

Following the first-ever virtual ceremony, the winners of Produced in Kent’s Taste of Kent Awards 2021, can now be revealed.    On Tuesday 11th of May, the largest ever audience for the Taste of Kent Awards Ceremony, tuned in to the live streaming to…

Be Vocal About Local with Produced in Kent’s Monthly Tips from the Change One Thing Campaign

Every month Produced in Kent will take a closer look at the different ways in which you can have a more sustainable attitude to food. This month, it is sharing helpful tips and advice on shopping locally.  Floortje Hoette, Chief Executive of Produced in Kent, knows that…

Karara Launches and Celebrates Vaisakhi in Style

Wednesday night saw the official launch of Karara at the Macknade Food Village in Faversham. Observing the current social distances guidelines friends, supporters and invitees attended from near and far. Paul and Rani Babra welcomed guests with the sound of…